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Chicken and cucumber sushi rolls

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Breaded chicken and avocado rolled in thin cucumber ribbons.

20 minTotal time
10 piecesBase quantities
MilkSesame · check the labelMeat

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  1. Step 1

    Place the breaded chicken on a lined tray and bake for 15 minutes, following the packet temperature and checking it is cooked through.

  2. Step 2

    Meanwhile, use a peeler to cut the cucumber into long ribbons.

  3. Step 3

    Lay cling film on the worktop and overlap the cucumber ribbons on it.

  4. Step 4

    Spread with cream cheese.

  5. Step 5

    Slice the cooked chicken and lay over the cheese. Add avocado slices and lettuce.

  6. Step 6

    Roll tightly using the cling film, then remove the film. Slice into sushi-style pieces.

  7. Step 7

    Sprinkle with toasted sesame seeds.

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Based on the listed ingredients; possible traces are not included. Check product labels. The absence of an icon does not mean a recipe is allergen-free.

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Chicken and cucumber sushi rolls

Ingredients for 8 servings

Ingredients

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Ingredients for Chicken and cucumber sushi rolls

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