THE RECIPE NOTEBOOK
What shall we cook
today?
A comforting dish, golden roasted vegetables or a sweet treat to share.
Follow your appetite. Let’s get cooking.

Pumpkin cake with maple brown butter icing
Pumpkin purée, warming spices and brown butter icing make this a lovely autumn cake.

Reblochon tartiflette
Potatoes, bacon lardons, onions and golden melted reblochon make a generous, comforting bake.

Potato, caramelised onion and cheddar galette
Tender potatoes, golden onions and cheddar melting between the layers, all wrapped in shortcrust pastry with its edges folded over.

Homemade BN-style chocolate biscuits
Crisp almond biscuits, chocolate spread and little smiling faces make a fun homemade snack.

Cinnamon roll pancakes
Fluffy pancakes with a swirl of butter, sugar and cinnamon.

Creamy rice pudding with kiwi
Vanilla rice pudding, whipped cream and slices of kiwi make a creamy dessert with a fresh finish.

Roast red kuri squash with Mont d’Or
A roasted red kuri squash filled with melted Mont d’Or, garlic and a drizzle of honey.

Homemade chocolate-topped biscuits
An almond and vanilla biscuit topped with milk chocolate makes a lovely childhood-style treat.

Parmesan butternut fries with lime dip
Butternut fries coated in parmesan, served hot with a creamy lime dip.

Swiss chocolate and custard brioche
Soft brioche, a layer of vanilla custard and plenty of chocolate chips make a lovely homemade treat.

Creamy mushroom pasta with comté and ham
Golden mushrooms, a creamy sauce and melted comté coat the pasta.

Homemade chocolate boat cakes
Light little cakes with a chocolate filling, made with five ingredients.

Apple and pear crumbles with cinnamon
Soft apples and pears sit under a cinnamon crumble, with a spoonful of whipped cream added just before serving.

Creamy red kuri squash gnocchi
The sauce makes this dish: roasted red kuri squash, cream, garlic and parmesan coat the gnocchi, with smoked paprika and nutmeg for a warming finish.

Creamy potato gratin
Thinly sliced potatoes, cream and garlic start cooking in a saucepan before going into the oven with a few knobs of butter.

Vanilla and cocoa marble cake
Vanilla and cocoa batters come together in a soft cake made with lightly salted butter.

Parmesan potato patties
Golden from the frying pan, these patties are crisp outside and soft inside.

Chocolate-centred teddy bear cakes
Yoghurt cake batter with a square of chocolate hidden in each little bear.

Pan-cooked banana granola with raspberries
Mashed banana, oats and a frying pan are all you need to start this homemade granola.

Crispy chocolate spread brioche French toast
Two slices of brioche with chocolate spread in the middle, pan-fried until golden.

Smoked salmon and avocado bagel
Smoked salmon, avocado and cream cheese tucked into a generous bagel.

Chocolate banana puff pastries
Soft bananas and chocolate wrapped in golden pastry.

Homemade brioche rolls without a mixer
Soft hand-kneaded brioches, plain or filled with chocolate chips.

Shaking beef
Marinated beef, rice and a fried egg for a generous plateful.

Homemade béchamel
A smooth, creamy sauce for gratins, lasagne and croquettes.

Homemade mashed potatoes
Potatoes and butter come together in a comforting homemade mash.

Homemade mayonnaise
Homemade mustard mayonnaise, whisked gently until thick and creamy.

Creamy veggie macaroni
Creamy macaroni with Emmental and chickpea-based deli slices.

Crispy chicken tenders with samurai sauce
Crispy chicken with a homemade sauce that brings a little heat.

Cheeseburger toastie
All the comfort of a cheddar burger in golden sandwich bread.

Tomato and mozzarella gnocchi
Gnocchi, cherry tomatoes and melting mozzarella in one comforting dish.

Creamy raclette potato gratin
Potatoes covered in béchamel and melting raclette cheese.

Hazelnut and cocoa spread
Hazelnuts and cocoa blended into a homemade chocolate spread.

French toast with leftover baguette
Yesterday’s bread, golden with butter and ready for an afternoon treat.

Homemade butter
Cream whipped into homemade butter, ready for a generous slice of bread.

Crispy vegan calamari
Crisp aubergine rings with a little seaweed and lemon.

Lemon tiramisu
Lemon, mascarpone and soaked sponge fingers in a chilled dessert.

Strawberry cream puff pastries
Golden pastries filled with vanilla cream and strawberries.

Summer pasta salad
Pasta, ham and tomatoes tossed into a salad made for sharing.

Tomato and mozzarella puff pastries
Tomatoes and mozzarella wrapped in crisp, golden pastry.

Veggie quesadillas
Tortillas filled with vegetables and plenty of melting cheddar.

Ham and cheese stuffed naans
Pizza-dough naans filled with ham and melting Emmental.

Crispy parmesan potatoes
Parmesan-crusted baby potatoes served with a yoghurt dip.

Salmon and avocado tartare with cream cheese
Salmon and avocado with fresh lemon and chives.

Courgette and meat lasagne
Courgette layers replace pasta around a rich meat filling.

Crispy chicken and potato nuggets
Golden, crispy bites of chicken and potato.

Strawberry lemonade
Strawberries, lemon and bubbles for a refreshing glassful.

Summer sharing board
Cheese, charcuterie and fruit gathered on a sharing board.

Strawberry and lemon sorbet
Strawberry and lemon sorbet with a little honey.

Provençal hasselback potatoes
Potatoes filled with vegetables and fragrant herbs.

Smashed avocado and egg toast
Avocado, eggs and cream cheese piled onto bread.

Frozen mango yoghurt bites
Frozen mango bites wrapped in white chocolate.

Soft lemon cake
A soft lemon cake made with condensed milk.

Sesame sushi balls
Rice bites with smoked salmon, avocado and cucumber.

Banana pancake bites
Banana pancakes ready for your favourite breakfast toppings.

Quick tomato and burrata gnocchi
Tomato gnocchi finished with freshly opened burrata.

Salmon sushi sandwich
Rice, salmon and avocado tucked into a nori sandwich.

Cheese-filled yaki onigiri
Air-fried rice triangles with a melting cheese centre.

Creamy chicken Alfredo pasta
Pasta coated in creamy sauce and served with golden chicken.

Mini pumpkin crème brûlée
Vanilla and cinnamon custard served in little pumpkins.

Apple pancake rings
Apple rings dipped in pancake batter and cooked until golden.

Creamy onion pasta
Creamy onion pasta with melting Emmental.

Risotto-style pasta with ham and Comté
Small pasta cooked risotto-style with ham and Comté.

Brie-filled pears in puff pastry
Pears and melting Brie wrapped in golden pastry.

Patatas bravas
Golden potatoes with a smoky paprika and tomato sauce.

Carrot cake with cream cheese icing
Carrot and walnut cake topped with a creamy frosting.

Chicken and cucumber sushi rolls
Breaded chicken and avocado rolled in thin cucumber ribbons.

Mini peach tarte tatins
Little peach tatins served with a spoonful of yoghurt ice cream.

Mini raclette tarte tatins
Golden tatins with ham, potato and raclette cheese.

Mini tomato and stracciatella tatins
Cherry tomatoes beneath golden pastry, finished with stracciatella.

Mini aubergine, pesto and burrata tatins
Soft aubergine, pesto and burrata on little golden tatins.

Two-ingredient chocolate mousse
Chocolate and eggs for a simple, generous mousse.

Lemon mousse cups
A lemon dessert to make ahead and enjoy chilled.

Homemade fruit ice pops
Blended fruit frozen into refreshing homemade ice pops.

Homemade chicken nuggets
Chicken pieces wrapped in a crisp, golden coating.

One-pot mushroom pasta bake
Pasta, mushrooms and ham bake together in a creamy dish.

Pancake spaghetti
Thin pancake ribbons topped with fruit and chocolate.

Turkey and mushroom Alfredo pasta
Creamy fettuccine with golden turkey and mushrooms.

Asparagus carbonara
Spaghetti with guanciale, Pecorino and green asparagus.

Crispy paprika potatoes
Oven-crisped potato slices with garlic and paprika.

Roasted aubergines with tomato and burrata
Roasted aubergines topped with tomatoes and melting burrata.

Smoked salmon pastry braid
A puff-pastry braid with smoked salmon, ricotta and dill.

Beef and onions
Marinated beef and soft onions with a little honey.

No-bake white chocolate cheesecake bowl
A little no-bake cheesecake with speculoos and white chocolate.

Homemade McNuggets-style chicken bites
Homemade chicken nuggets with a crisp, golden coating.

Pear, walnut and Roquefort pastry croissants
Little puff-pastry croissants filled with pear, walnuts and Roquefort.

Basque-style ham and cheese toastie
Bayonne ham, sheep’s cheese and cherry jam in a toasted sandwich.

Chorizo and Comté brioche toasties
Golden brioche filled with chorizo and melting Comté.

Cured ham croquettes
Ham béchamel tucked beneath a crisp, golden coating.

Homemade mozzarella
Milk and vinegar for a hands-on introduction to homemade cheese.

Apple and Neufchâtel turnovers
Golden turnovers filled with soft apples and Neufchâtel cheese.

Courgette and sweetcorn fritters
Golden courgette and sweetcorn fritters with a yoghurt dip.

Fig gin royale
Fig, gin and a splash of champagne for an aperitif.

Comté and parmesan macaroni bake
Macaroni with Comté, baked beneath a Parmesan topping.

Potato and raclette bake
Potatoes and onions baked in a raclette béchamel.

Prawn and goat’s cheese guacamole
Creamy avocado, fresh goat’s cheese and prawns, ready for dipping.

Clementine mojito
A rum mojito with clementine and fresh mint.

Alcohol-free strawberry mojito
Strawberries, mint and lime in a refreshing alcohol-free mojito.

Two-ingredient cheese naans
Pizza dough and cheese for simple pan-cooked naans.

Spicy cauliflower nuggets
Spiced cauliflower baked in the oven and finished with a little hot sauce.

Creamy arrabbiata-style pasta
Tomato and chilli pasta, in our creamy, extra-garlicky version.

Butternut squash and burrata pasta
A smooth squash and ricotta sauce, finished with burrata.

One-pan raclette pasta
Ham and raclette pasta for those melting-cheese moments.

Truffle and burrata pasta
Creamy truffle pasta topped with burrata.

Piña colada
Pineapple, coconut and rum for a little sunshine in a glass.

Orange chicken
Chicken coated in an orange, honey and ginger sauce.

Quick egg fried rice with ham
Rice tossed with eggs, ham and peas.

Chopped burrata and ham sandwich
Burrata, tomatoes and ham chopped together to fill crusty rolls.

Pesto and roasted tomato baguette
Toasted bread with pesto, roasted tomatoes, mozzarella and ham.

Cucumber, salmon and avocado rolls
Cucumber rolls with salmon, avocado and cream cheese.

Strawberry tiramisu
Strawberries, soaked sponge fingers and mascarpone cream.

Cheese naans
Soft naans with a melting cheese centre.

Peach iced tea
Black tea, peaches and mint in a refreshing jugful.

Homemade lemonade
Lemon, bubbles and ice, ready to share chilled.

Banana bread
A soft banana loaf dotted with chocolate chips.

Crispy mushroom bites
Tender mushrooms beneath a crisp cornflake coating.

Creamy Taleggio risotto
Creamy rice, mushrooms and melting Taleggio.

Summer salad
Melon, watermelon and cucumber around creamy burrata.

Mini tartiflette tatins
Little golden tatins with bacon and Reblochon.

Mini courgette & burrata tatins
Golden pastry, soft courgettes and creamy burrata.

Spaetzle with courgette and stracciatella
Courgette spaetzle with stracciatella and walnuts.

Mini mushroom tatins
Mushrooms and mozzarella in little puff-pastry tatins.

Crispy salmon bites
Tender salmon in an oven-crisped cornflake coating.

Homemade stracciatella
Mozzarella and cream, served with tomatoes and basil.

Alsatian apple tart
Soft apples and delicate custard in homemade pastry.

Rhubarb tart
Homemade rhubarb tart with a gentle almond filling.
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